one-way anova statistical analysis systems statistical software package (SAS institute)
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one-way anova statistical analysis systems statistical software package
One Way Anova Statistical Analysis Systems Statistical Software Package, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/statistical+analysis+system+software+package/anova+software/pmc12272128-143-8-10
Average 90 stars, based on 1 article reviews
One Way Anova Statistical Analysis Systems Statistical Software Package, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/statistical+analysis+system+software+package/anova+software/pmc12272128-143-8-10
Average 90 stars, based on 1 article reviews
one-way anova statistical analysis systems statistical software package - by Bioz Stars,
2026-09
90/100 stars
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other:Article Title: Antioxidant and Anti-allergic Effects of Bioprocessed Brown Seaweeds (Ecklonia cava and Ecklonia stolonifera) Article Snippet: Brown seaweeds harvested from the ocean are widely consumed in Asian countries as health-promoting medicinal foods.. The objective of the present study was to evaluate the antioxidant and anti-allergic effects of a new functional food produced by bioprocessing edible algae Ecklonia cava and Ecklonia stolonifera, which are edible, perennial, widely distributed brown marine algae rich in polyphenols, including dieckol.. Therefore, we investigated the 2,2-diphenyl-1-picrylhydrazyl (DPPH) and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical scavenging activities of E. cava (EC), E. stolonifera (ES), fermented E. cava (FEC), and fermented E. stolonifera (FES). Article Title: Comparative metabolic profiling of cultivated and wild black soybeans reveals distinct metabolic alterations associated with their domestication. Article Snippet: Generally, cultivated black soybean (CBS) has been used as a major source of various nutrients for humans and animals.. To assess the metabolic alterations induced by domestication in soybean, we performed a comprehensive metabolite profiling of 56 soybean varieties, including 28 CBS and 28 wild black soybean (WBS) varieties.. A total of 48 metabolites were characterized, including 45 primary and 3 secondary metabolites, from CBS and WBS. Software:Article Title: Instrumental texture and sensory preference of vacuum-fried shiitake crisps as affected by isomalto-oligosaccharide pretreatment Article Snippet: .. The experimental data was subjected to an analysis of variance using the Statistical Analysis System Article Title: Effects of dietary Clanis bilineata larvae on the laying performance, egg quality and serum biochemical parameters of aged laying hens Article Snippet: Clanis bilineata is a nutritious and edible insect.. In this study, the effects of dietary C. bilineata larva meal (CBLM) on laying performance, egg quality, and serum biochemical parameters of aged laying hens were investigated.. A trial diet was formulated by replacing soybean meal with CBLM in the basic diet of laying hens, whereas the basic diet served as a control. Article Title: Comparative study of stress responses, laterality and familiarity recognition between albino and pigmented fish. Article Snippet: .. Statistical analyses were performed using the Statistical Analysis System Article Title: The monomer of resveratrol butyrate ester ameliorates obesity and gut microbiota in high-fat diet rats Article Snippet: .. All statistical analyses were performed using the Statistical Analysis System Article Title: Nutritional and phytochemical composition of the red tamarillo grown in Taiwan Article Snippet: This study aims to examine the physicochemical qualities and components of the peel, pulp, mucilage, seed, and whole fruit of the tamarillo.. The average longitudinal diameter, transverse diameter, and weight of tamarillo fruits were 4.64–5.59 cm, 3.48–3.84 cm, and 30.24–39.23 g, respectively.. The proportions of peel, pulp, mucilage, and seed in the whole fruit were 5.72%, 64.57%, 22.02%, and 7.69%, respectively. Article Title: Anti-Obesity Effects of SPY Fermented with Lactobacillus rhamnosus BST-L.601 via Suppression of Adipogenesis and Lipogenesis in High-Fat Diet-Induced Obese Mice. Article Snippet: .. Statistical analysis was carried out by using the Statistical Analysis System |